Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Stuffed pork chop topped with mushroom bordelaise sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed pork chop topped with mushroom bordelaise sauce Recipe. Reviews for: Photos of Bordelaise Sauce with Mushrooms. I added my leftover pork tenderloin (elegant pork tenderloin) to the sauce and will have it as leftovers.
You can have Stuffed pork chop topped with mushroom bordelaise sauce using 8 ingredients and 9 steps. Here is how you cook it.
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Breaded pork chops served with an unforgettable mushroom bourbon cream sauce!This mushroom bourbon cream sauce is so addictive, you'll want to eat it by the cupfuls!Mushrooms and onions are browned, then cooked in wine reduction, then cooked in a reduction of stock and Bourbon.These chops are stuffed with mozzarella cheese and fresh basil.They are lightly pounded to tenderize and cooked in a mushroom cream sauce with white wine.