Salad

Step-by-Step Guide to Make Appetizing Leftover Pasta Salad

Step-by-Step Guide to Make Appetizing Leftover Pasta Salad
Step-by-Step Guide to Make Appetizing Leftover Pasta Salad

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Leftover Pasta Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Leftover Pasta Salad Recipe. Think leftover pasta is a culinary no-no? Frittata to sizzling fried noodles, our Dinner Doctor Rachel Kelly will change your mind.

You can cook Leftover Pasta Salad using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Leftover Pasta Salad

  1. Prepare 1/2 pound of Linguine and Broccoli see note below *.
  2. Take 1/2 cup of sliced ham luncheon meat.
  3. Make ready 1/3 cup of shredded mozzarella cheese.
  4. You need 1/3 cup of shredded cheddar cheese.
  5. You need 1/4 cup of grated parmesan cheese.
  6. You need 1/2 cup of green olives with pimentos.
  7. Make ready To taste of your favorite salad dressing.

Looking for recipes using leftover pasta?Try leftover mashed potatoes as a casserole topping or try leftover pasta in a frittata or pasta A great make-ahead entree, this lightened-up pasta salad is loaded with broccoli and peppers.Holiday ham and hard-boiled eggs get new life in this Leftover Ham and Egg Pasta salad recipe.It's got all of your favorite pasta salad ingredients seasoned with McCormick® Italian seasoning.

Leftover Pasta Salad instructions

  1. Mix all the ingredients together.
  2. For pasta part see my recipe Chicken Parmesan with Linguine and Broccoli easy *.

Then add your leftover dressing and marinate in the refrigerator You can toss the pasta with the cucumber herbed salad dressing first, refrigerate for a couple of hours or oven.Divide the plain leftover pasta into containers.Before packing lunch, toss the pasta with olive oil, salt, freshly ground pepper, Italian seasonings I love adding cold leftover pasta to just about any salad.

Baked pasta is practically synonymous with leftovers.These recipes are made to feed a crowd, can often be Here's the thing about pasta salad: it just keeps getting better the longer it sits in the fridge.This chicken pesto pasta salad is quick, easy, and a great way to use up leftover chicken.To make this pesto pasta salad really simple, I used rotisserie chicken.You can use any pre-cooked chicken.