Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Cauliflower Fried Rice- Chinese Style. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Cauliflower Fried Rice- Chinese Style Recipe. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings. In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice.
You can cook Cauliflower Fried Rice- Chinese Style using 10 ingredients and 11 steps. Here is how you cook that.
This healthier fried rice casserole recipe is sponsored by my good friends at Eggland's Best!Thanks for supporting the brands that help.Add the cauliflower and carrot rice, ginger, coconut aminos, and sesame oil.Season with a small pinch of salt.
Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish.Chinese Cauliflower fried rice casserole is a meal prep recipe that is perfect for low carb eaters.It's freezer friendly, easy to make, and of course it's delicious!
Stir-fry quickly to cook the cauliflower rice to a slightly softer (but not mushy.One of the most popular dishes to order at a Chinese restaurant is fried rice, however, this recipe has a tasty low carb twist!Florets are chopped into small pieces to mimic the look and texture of rice for this Cauliflower fried rice!This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)!I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much room for improvement in this recipe.