Salad

Recipe of Tasty Summer Watermelon Salad

Recipe of Tasty Summer Watermelon Salad
Recipe of Tasty Summer Watermelon Salad

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Summer Watermelon Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Summer Watermelon Salad Recipe. Watermelon is tossed with onion, feta cheese and olives in this intriguing summer dish. Don't be scared by the ingredients, they work together to make a very tasty and refreshing salad.

You can have Summer Watermelon Salad using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Summer Watermelon Salad

  1. Take 1 head of of seedless wateelon cut into cubes.
  2. It’s 1 2/3 cup of feta cheese plain or with herbs.
  3. Make ready 1 1/4 cup of mint chopped.
  4. Prepare 1 1/4 cup of spring onion.
  5. Make ready 1 1/2 cup of fresh lemon juice.

This Summer Watermelon Salad recipe is a great way to use juicy, vine ripened watermelons and comes together in a flash.Simply chop up the watermelon into bite sized cubes.This watermelon salad recipe tastes like summer in a bowl.If I needed to describe what summer tasted like, this salad would definitely fit the bill.

Summer Watermelon Salad step by step

  1. Mix watermelon and feta cheese and spring onion; mint and lemon juice. Chill before eating and enjoy!.

Throw in some mint, red onion, and feta and toss it all with a very.This delicious, refreshing watermelon salad recipe is meant for hot summer days.Once summer rolls around, I can't get enough of salads made with a mix of peak-season fruits and veggies.

This easy summer watermelon salad is perfect to make for eating under the warm sun.Watermelon salad is light and fresh with an almost addictive salty-sweet combination of flavors.How to Make the Perfect Summer Salad.Our favorite watermelon salad is as simple as throwing.A fresh watermelon vegan feta and mint salad, with spiralized cucumber.