Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Black Beans and Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Beans and Rice Recipe. Black beans and rice is such a classic combination, especially in Caribbean or Southern cooking. There are probably dozens of ways to make it; this one is an easy recipe that cooks up quick and tastes great.
You can cook Black Beans and Rice using 12 ingredients and 3 steps. Here is how you achieve that.
Remove from heat and let stand for one hour.At the last minute add the red wine vinegar, just before serving.Top with chopped green onions, chopped hard boiled eggs or sour cream.Black Beans and Rice is the perfect family side dish.
Can be thrown together as a side for your favorite meat or a Black beans and rice is a classic dish from Latin American cuisine with different variations from country to country.Stir in the rice, black beans, tomatoes, water, vinegar and salt and pepper.Bring to a boil, cover and reduce heat to low.
It's fast and affordable, and everyone loves the taste.A black bean and rice dish is more than satisfying, too—it's packed with protein for a healthy meal.Black beans and rice is a common dish all over the Caribbean.Canned black beans will work if you're short on time but I highly suggest dried black beans for added texture, flavor and fewer additives.Eating rice and beans doesn't have to be boring!