Breakfast

Recipe of Super Quick Brunch Burger My Way

By Simply Recipes 01 October 2020
Recipe of Super Quick Brunch Burger My Way
Recipe of Super Quick Brunch Burger My Way

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Brunch Burger My Way. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Brunch Burger My Way Recipe. Kimchi Brunch Burgers are going to be a weekend staple this summer! A really fun twist on a burger, and perfect for hosting a weekend brunch!

You can cook Brunch Burger My Way using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Brunch Burger My Way

  1. It’s of Soft round rolls ex bulkie.
  2. Make ready 1 1/4 lb of Ground beef 70/30 mix.
  3. You need 1 of Eggs.
  4. Take 1 of Sliced cheese- I like to use a creamier cheese like American and a stringer cheese like Swiss.
  5. You need of Sliced tomato.
  6. It’s 2 slice of Bacon.

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Brunch Burger My Way instructions

  1. Usually I'll make this w left over ingredients from a burger meal the night before. Form your burger patty and cook in the frying pan till you reach the temp you like them at in a med rare kind of girl.
  2. Place bacon then a slice of each cheese on the bottom bun. Place your burger on top to rest and crack the egg in the same pan. I cook mine over easy I love the yolk runny and it adds moisture to the sandwich.
  3. Place the other two pieces of cheese on top of the burger along we the tomatoes. Top off the whole thing w salt and pepper top bun and any other toppings you love on your burger..
  4. Then enjoy w a lot of napkins :).

This burger was inspired by our trip to Hawaii a couple years back.Kimchi Brunch Burgers are going to be a weekend staple this summer!A really fun twist on a burger, and perfect for hosting a weekend brunch!

Get it delivered right to your door.Or, try Pickup on your way home.TESTED & PERFECTED RECIPE - These are the ultimate steakhouse burgers.They are packed with flavor and reliably and juicy, even when cooked These burgers have made me a star among my children's friends.My daughter's friend Allie nicknamed them "Segal Burgers" — it stuck, and now we.

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