Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Bruschetta w/ Goat Cheese on Crackers. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Bruschetta w/ Goat Cheese on Crackers Recipe.
You can cook Bruschetta w/ Goat Cheese on Crackers using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bruschetta w/ Goat Cheese on Crackers
- Make ready of Bruschetta.
- Make ready 8 of tomato skins (1/4).
- Take 1/2 of red onion (diced).
- Make ready 3 of fresh basil leaves.
- You need 1 clove of fresh garlic, (thinnly chopped & diced).
- You need 1 of drizzle of EVOO.
- Prepare 1/4 cup of red wine vinegar.
- Prepare 1/2 of Lime.
- Prepare of Goat Cheese.
- It’s 1 oz of crumbled goat cheese.
Bruschetta w/ Goat Cheese on Crackers instructions
- Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl..
- Thinly dice red onion. Add to bowl..
- SMASH clove of garlic, thinly slice n dice, add to bowl..
- Take 3 basil leaves, roll together, n chop from end to end. Thin..
- Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed..
- Serve on cracker with goat cheese & a red wine..