How to Make Perfect Mashed Potatoes and Meatball Sauce

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Mashed Potatoes and Meatball Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mashed Potatoes and Meatball Sauce Recipe.

You can have Mashed Potatoes and Meatball Sauce using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mashed Potatoes and Meatball Sauce

1. Prepare of Mash.
2. It’s 1-1/3 pound of redskin potatoes.
3. It’s 12 ounce of evaporated milk.
4. You need To taste of salt.
5. Prepare 1 tablespoon of chopped chives.
6. Take 1/3 cup of sour cream.
7. You need 2 tablespoons of butter.
8. Take As needed of water to boil potatoes.
9. Take of Sauce.
10. Prepare 1 pound of meatballs quartered.
11. You need 1/2 cup of chicken broth.
12. It’s 12 ounces of beef broth.
13. Take 1/3 cup of all purpose flour.
14. Take 1/2 of large onion diced.
15. Prepare To taste of salt.
16. You need 1/2 teaspoon of ground black pepper fine.
17. You need 1/2 teaspoon of granulated garlic powder.
18. It’s 2 tablespoons of butter onions.
19. Take 1/4 cup of butter for flour.

Mashed Potatoes and Meatball Sauce step by step

1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender..
2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs..
3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well..
4. Add the broths. Stir until smooth and thickened..
5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well..
6. Serve the sauce over the potatoes. I hope you enjoy!!!!!.