Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Healthy donut alternative. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy donut alternative Recipe. It's true that donuts are synonymous with unhealthy, but that doesn't mean you have to skip out on celebrating completely. Donuts are one of the only foods that still contain trans-fat, after it has been pushed out of the market for several years now.
You can cook Healthy donut alternative using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Healthy donut alternative
It’s 1-2 tbsp of almond butter (or alternative of choice).
You need 1-2 tbsp of almond milk (or alternative of choice).
You need 2 tbsp of regular granola clusters (or any cereal of choice).
You need 1 of large Asian pear or Fuji Apple, peeled, sliced and cored.
You need 1 tbsp of dried cranberries (or trail mix).
You need of Optional.
Prepare Dash of honey (or maple syrup), as garnish / glaze.
While these homemade donuts are still absolutely a treat food, they're a healthier alternative to store-bought donuts for kids who love donuts.To cook up donuts in the signature shape, you'll of course need to start with a donut pan.We love silicone because it's so easy to pop the donuts right out.There were so many raves over our healthy donut that we couldn't resist sending some more healthy hacks your way.
Healthy donut alternative instructions
On a small bowl, place granola clusters and almond milk, mix and let granola soak in all that milky goodness for few minutes..
While granola is getting hydrated, wash, peel, and slice fruit horizontally. Use a spoon to remove core to result in making series of donut shaped pear or apple slices. Set aside..
Going back to the granola+milk mixture, add dried cranberries and peanut butter. Mix well..
Spoon mixture as toppings to your fruit donuts. You can add a dash of honey to glaze it a bit if you like. Ready to serve! Best enjoyed with tea (hot or cold)..
It looks good, and it taste really yummy!Guaranteed fresh, and absolutely flour, oil, frying or baking.Cakey or light, frosted or glazed, filled or in hole form, doughnuts are just a (very good) excuse to eat cake for breakfast.
We're not suggesting that you should scarf down a dozen of these bad boys in one sitting, but if you do, you won't have a coronary on the spot. (Yippee!) So skip your usual over-crowded brunch spot this weekend and impress your friends with a batch of homemade donuts.Try baking, instead of frying, to cut out the fat and calories.These healthy recipes make great, guilt-free treats for the kids.Plus, here's how to make four.It's time to ditch the guilt, America, and embrace the deliciousness of DOUGHnuts.
