Soup

Easy Way to Make Delicious Chinese Corn Soup

Easy Way to Make Delicious Chinese Corn Soup
Easy Way to Make Delicious Chinese Corn Soup

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Chinese Corn Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Corn Soup Recipe.

You can have Chinese Corn Soup using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chinese Corn Soup

  1. Prepare 1 can of Canned Cream style Corn ●.
  2. It’s 800 ml of Water●.
  3. Take 1 tbsp of Chinese Soup Stock●.
  4. You need 2 tsp of Potato Starch ◎.
  5. It’s 4 tsp of Water ◎.
  6. Make ready 1 piece of Egg.
  7. You need 1 tsp of Sesame oil.

Chinese Corn Soup instructions

  1. Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat..
  2. Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup..
  3. Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance..